PLATED DINNER
package I - three course | $34
choice of soup or salad
Mesclun Greens with Croutons & Herbs or Minestrone Alla Genovese
choice of entrée
Herb Marinated Rotisserie Chicken with Panzanella Salad or
Beef Daube with Red Wine, Olives & Fried Panisse or
Provençal Roasted Pork with Fennel Gratin & Mostarda di Frutta
choice of dessert
Lemon Semifreddo or Chocolate Almond Torte
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package II - three course | $38
choice of appetizer
Mesclun Greens with Croutons & Herbs or Minestrone Alla Genovese
choice of entrée
Spring Lamb with Cauliflower Gratin & Picholine Relish or
Roasted Halibut with Baby Artichokes, Preserved Lemon & Tapenade
choice of dessert
Lemon Semifreddo or Chocolate Almond Torte
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package III - four course | $42
choice of soup or salad
Mesclun Greens with Croutons & Herbs or Minestrone Alla Genovese
choice of pasta
Ravioli Nicoise with Butter & Parmesan or
Pansotti with Walnut Sauce
choice of entrée
Herb Marinated Rotisserie Chicken with Panzanella Salad or
Beef Daube with Red Wine, Olives & Fried Panisse or
Provençal Roasted Pork with Fennel Gratin & Mostarda di Frutta
choice of dessert
Lemon Semifreddo or Chocolate Almond Torte
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BUFFET DINNER
package I - three course | $36 | with pasta course $42
choice of salad
Mesclun Greens with Croutons & Herbs or
Panzanella Salad with Arugula, Red Onions & Cucumber
Butter Lettuce with Grapes & Bleu Cheese
choice of entrée
Herb Marinated Rotisserie Chicken
Provençal Roasted Pork
Spring Lamb
choice of starch
Scalloped Potatoes or
Wild Mushroom Risotto or
Creamy Polenta
choice of dessert
Lemon Semifreddo or
Chocolate Almond Torte or
Tiramisu
additional pasta course
Penne with Fresh Tomato, Mozzarella & Basil or
Ravioli Nicoise with Butter & Parmesan
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RECEPTION
buffet platters | $3 per person per item| minimum $300
Salt Cod Croquettes with Red Pepper Rouille *
Pissaladiere with Nicoise Olives, Caramelized Onions & Anchovies *
Butter Lettuce with Fourme d’Ambert & Candied Walnuts
Assorted Crostini *
Chef’s Special Pizza of the Day *
Farinata with Rosemary Salt & Black Pepper *
Grilled Shrimp with Salsa Genovese *
Charcuterie Platter of Country Terrine, Rillettes & Saucisson
Cured Tuna Carpaccio with Lemon & Herbs
* available as passed hors d’oeuvres | tray pass fee $50
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BUFFET LUNCH
sandwich package - $19 | minimum 12 people
Rotisserie Lamb, Pork or Chicken (choose two)
House Baked Focaccia
Aioli, Mostarda di Frutta & Pesto
Sliced Cheeses
Pasta Salad
Mesclun Greens with Croutons & Herbs
Assortment of House Baked Cookies & Brownies
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PLATED LUNCH
package I – three course | $26 | minimum 18 people
choice of appetizer
Mesclun Greens With Croutons & Herbs or Minestrone Alla Genovese
choice of entrée
Herb Marinated Rotisserie Chicken with Panzanella Salad or
Beef Daube with Red Wine, Olives & Fried Panisse or
Provençal Roasted Pork with Fennel Gratin & Mostarda di Frutta
choice of dessert
Lemon Semifreddo or Chocolate Almond Torte
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package II – three course | $24 | minimum 18 people
choice of soup or salad
Mesclun Greens with Croutons & Herbs or Minestrone Alla Genovese
choice of pasta
Risotto ai Frutti di Mare or
Ravioli Nicoise with Butter & Parmesan
choice of dessert
Lemon Semifreddo or Chocolate Almond Torte
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package III – two course | $20 | minimum 18 people
entrée salad
Rotisserie Chicken Salad with Grapes, Hazelnuts & Tarragon Dressing
choice of dessert
Lemon Semifreddo or Chocolate Almond Torte
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BUFFET BREAKFAST
continental breakfast - $17 | minimum 18 people
Freshly Brewed Caffe Umbria Coffee & Gourmet Teas
Fresh Squeezed Orange & Grapefruit Juices
Seasonal Fresh Fruits
House Made Granola & Nancy’s Yogurt
Assortment of House Baked Pastries
Butter & Fruit Preserves
hot breakfast buffet I - $19 | minimum 18 people
Freshly Brewed Caffe Umbria Coffee & Gourmet Teas
Fresh Squeezed Orange & Grapefruit Juices
Seasonal Fresh Fruits
Assortment of House Baked Pastries
Herb Scrambled Eggs
Potatoes Lyonnaise
Lamb Sausage & Applewood Smoked Bacon
hot breakfast buffet II - $21 | minimum 18 people
Freshly Brewed Caffe Umbria Coffee & Gourmet Teas
Fresh Squeezed Orange & Grapefruit Juices
Seasonal Fresh Fruits
Assortment of House Baked Pastries
Quiche Lorraine
Potatoes Lyonnaise
Lamb Sausage & Applewood Smoked Bacon
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PLATED BREAKFAST
plated breakfast I - $18 | minimum 12 people
Freshly Brewed Caffe Umbria Coffee & Gourmet Teas
Fresh Squeezed Orange & Grapefruit Juices
Seasonal Fresh Fruits
choice of entree
Pugliese French Toast with Crème Fraiche & Apple Compote or
Crepes with House Made Ricotta & Local Berries
choice of side
Lamb Sausage or Applewood Smoked Bacon
plated breakfast II - $19 | minimum 12 people
Freshly Brewed Caffe Umbria Coffee & Gourmet Teas
Fresh Squeezed Orange & Grapefruit Juices
choice of entree
Omelet Cote d’Azur with Ratatouille, Goat Cheese & Basil Pesto or
Poached Eggs on Polenta with House Cured Pork Loin & Sage Hollandaise
Potatoes Lyonnaise
choice of side
Lamb Sausage or Applewood Smoked Bacon
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AFTERNOON BREAK
sweets | $7 | minimum 12 people
Freshly Brewed Caffe Umbria Coffee & Gourmet Teas
Assortment of House Baked Cookies & Brownies
cheese | $10 | minimum 12 people
Mineral Water, Iced Tea & Lemonade
Assortment of Cheeses
House Bread & Olives
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cheese & charcuterie| $12 | minimum 12 people
Mineral Water, Iced Tea & Lemonade
Assortment of Cheeses
Charcuterie Platter with Condiments
House Bread & Olives
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